Lead Steward - Hilton Minneapolis

At the Hilton Minneapolis, one of the largest hospitality destinations in the Midwest, the Lead Steward plays a vital role in supporting our culinary and banquet teams. The Lead Steward sets the standard for cleanliness, organization, and teamwork while supervising stewarding staff and ensuring Hilton’s high food safety and sanitation standards are consistently met. Shift Pattern: Must have open availability to work morning, evenings, weekends and holidays. Quality. Dependability. Customer Focus. Adaptability.