Utility Steward/Dishwasher (Full-Time) - Canopy by Hilton Sioux Falls Downtown

You’re the backbone of the kitchen—making sure every plate, glass, and utensil is ready to deliver a top-tier dining experience. This role is perfect for someone who thrives in a fast-paced environment, values teamwork, and understands that great hospitality starts with a strong foundation. A Utility Steward is responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. As a Steward, you would be responsible for transporting and cleaning cooking utensils and service ware in the hotel’s continuing effort to deliver outstanding guest service and financial profitability. Transport and store clean service ware. Prepare and place clean service ware for events and functions. Specifically, you will be responsible for performing the following tasks to the highest standards. Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils. Scrub pots and pans. Burnish, de-tarnish and polish silver. Stock and maintain supplies and equipment. Perform cleaning duties including, but not limited to, mopping and removing trash. Train other stewards, as needed. Quality. Dependability. Customer Focus. Adaptability.