Seasonal Foodrunners

Duties include running food, bussing tables, and assisting guests as needed. It’s also a great entry point for those interested in growing into a server role. You’ll play a key role in keeping service flowing smoothly by. Delivering food quickly and accurately while maintaining quality and presentation. Supporting servers and teammates with guest needs and table service. Bussing and resetting tables to keep the space clean, organized, and guest-ready. Assisting with guest flow and providing a friendly, welcoming presence. Stocking, maintaining, and cleaning service stations. Transporting dirty dishes and glassware to the dish area. Responding to guest questions and resolving concerns with a positive, can-do attitude. Quality. Dependability. Customer Focus. Adaptability.