Server (On Call) - DoubleTree by Hilton Alana Waikiki Beach

In possession of or ability to obtain a TB Clearance Certificate. At least one year of food and beverage/restaurant server experience. Ensure knowledge of the menu and restaurant promotions and specials. Take guest food and/or beverage orders and input orders in an appropriate point-of-sale system. Ensure the service station is always well-stocked. Ideal candidate. As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards. Respond to guest requests in a timely, friendly and efficient manner. Retrieve and deliver food and beverage orders in a timely manner. Ensure guest satisfaction throughout the meal service. Serve alcoholic/non-alcoholic beverages in accordance with federal, state, local and company regulations. Quality. Dependability. Customer Focus. Adaptability.