Borrego Host - Part Time

Negotiable
Experience
5-10 years
Job Type
Full Time
Location
United States, San Diego
Job Description
JOB OVERVIEW:Welcome guests to restaurant, seat them, and accept payment when they are done. DUTIES AND RESPONSIBILITIES:· Greet guests in a prompt and courteous manner; seat guests ensuring a balanced workload among servers. Maintain accurate waiting list as needed. Alert guests when table is ...
Job Requirement

JOB OVERVIEW:

Welcome guests to restaurant, seat them, and accept payment when they are done.

 

DUTIES AND RESPONSIBILITIES:

· Greet guests in a prompt and courteous manner; seat guests ensuring a balanced workload among servers. Maintain accurate waiting list as needed. Alert guests when table is available.

· Receive payments and process transactions according to established policies and procedures; give correct change; balance cash drawer at close of shift; complete all opening/closing paperwork; document voids on void balance sheet.

· Promote teamwork and quality service through daily communication and coordination with other departments.

· May process take-out orders; may answer room service phone and process room service orders; practice up-selling techniques.

· May routinely clear and reset tables and assist with opening tasks such as assigning stations to servers.

· May be asked to handle guest complaints and special requests.

· May assist with other duties as assigned.

 

QUALIFICATIONS AND REQUIREMENTS:

Basic reading, writing and math skills and 6 months cash handling experience or food service experience.

 

This job requires ability to perform the following:

· Carrying or lifting items weighing up to 50 pounds (plates, utensils, menus, etc.)

· Handling food objects, products and utensils

· Using a keyboard

· Bending, stooping, kneeling

 

Other:

· Communication skills are utilized a significant amount of time when interacting with guests, wait staff, cooks, and supervisor.

· Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.

· Reading and writing abilities are utilized often when taking orders, completing paperwork, etc.

· Basic math skills are frequently used when handling cash and credit, quantities, and variances.

· May be required to work nights, weekends, and/or holidays.

 

The hourly pay rate for this role is $18.50. We offer a comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401k, and many other benefits to eligible employees.