Incareer - Apply Jobs, Hire & Connect - The Global Professional Social Network

My Network

Join a Group

About us Contact us

Copyright © 2026 linkedtour.com All Rights Reserved

Location

Salary Range

Educational Qualifications

Work Experience

Job Type

Receiving Clerk / Store Assistant

JOB ROLE To provide efficient & accurate receiving of items from suppliers/ dispatching the same to respective departments as per requisition. JOB RESPONSIBILITIES ·Receiving of items as per agreement and based on LPO ·Checking the quality and expiry date of all items ·Only items as per LPO will be receiving, if not items will be refused to receive ·To carry out any other reasonable and lawful request directed by the Management ·Assist the Store keeper in store arranging ·Assist the Stor...

Mexico, Chihuahua

Guest Service Agent (Male)

As Guest Service Agent, you will take care of the guests from the moment they arrive to the moment they leave. Ensuring they have a memorable experience with us is one of your top priorities. Process all guest check-ins, check-outs, room assignments, and room change/late check-out requests Secure payment; activate/reissue room keys Coordinate with Housekeeping to track room status and guest concerns Promote the hotel facilities with pride and honor

CENTRAL HOTELS & RESORTS

Mexico, Saltillo

Provide massage services to guests using props and/or products. Provide body treatments to guests using body scrubs, wraps, and/or hydrotherapy. Assess guest needs and inquire about contraindications (e.g., allergies, high blood pressure, and pregnancy) before beginning service. Keep up to date with current techniques and modalities related to their field of work. Escort guests to and from treatment rooms. Arrange workstation, treatment room, and/or drapes. Frequently check with guest to promote...

Marriott Resort Palm Jumeirah

Mexico, Saltillo

Cluster Revenue Manager, RMCC Europe

The Cluster Revenue Manager will be responsible for maximising revenue, market share and profits for multiple hotels through the strategic coordination of revenue management processes and procedures. The role is instrumental in leading the commercial strategy of the assigned hotels and driving revenue and profits whilst delivering Hilton’s mission to be the preeminent global hospitality company - the first choice of guests, team members, and owners alike. Practical working experience within comm...

Germany, Frankfurt

Pool & Beach Server

OVERVIEW This position requires someone that is friendly, eager to learn and a self-motivator. Due to the high amount of guest contact, he / she needs to be a people person, intuitive and friendly with a vibrant personality. That position would also require the Beach attendant to be able to work outside in the heat for longer periods of time QUALIFICATIONS & WORKING EXPERIENCE 6 to 12 months experience in Hotel Food and Beverage operations or freestanding lifestyle restaurant Background in upsca...

Moana Restaurant Host/ess

OVERVIEW/BASIC FUNCTION The Host/Hostess requires an organized person that is guest driven, intuitive and friendly with a vibrant personality. At times they will need to assist with other tasks, and need to learn, adapt and innovate quickly. To be the first & last point of contact for our guests, make sure that they feel welcomed, cared, and valued for. To work closely with the Food and Beverage team to ensure achievement of strategic departmental goals, especially in the area of guest satisfact...

Kahuwai Restaurant Host/ess

OVERVIEW/BASIC FUNCTION The Host/Hostess requires an organized person that is guest driven, intuitive and friendly with a vibrant personality. At times they will need to assist with other tasks, and need to learn, adapt and innovate quickly. To be the first & last point of contact for our guests, make sure that they feel welcomed, cared, and valued for. To work closely with the Food and Beverage team to ensure achievement of strategic departmental goals, especially in the area of guest satisfact...

Sous Chef - Western

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. A Sous Chef, will work closely with the Executive Chef to manage aspects of the kitchen to deliver an excellent Guest and Member experience. A Sous Chef will also be required to manage food provisions, assist with guest queries, and control costs. Specifically, you will b...

India, Bangalore

Banquet Sous Chef

We believe that life is made of many journeys: inspiration, wonderment, curiosity, or the simple joy of discovering something new every day. If you share the same sentiment, then this opportunity is for you. Rosewood Miramar Beach, a Rosewood Hotel, is looking for an exceptional Banquet Sous Chef. The Sous Chef is responsible for all aspects of managing the kitchen and kitchen personnel, ensuring the quality preparation of all menu items and proper handling/ storage of all food items in accordan...

We are seeking a personable and outgoing individual with a passion for mixology and beverage service. The ideal candidate is someone who thrives on creating exceptional guest experiences, takes pride in their craft, and is dedicated to continuous growth and improvement in the field. This role demands a strong knowledge of spirits, beverages, and industry trends, as well as the ability to adapt to evolving customer preferences. Responsibilities include assisting in the efficient operation of the...

Argentina, Santa Fe