Assistant Food & Beverage Manager - The Cape Town EDITION Hotel (Pre-opening)
Negotiable
JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE Education and Experience • Atleast 3 years experience in the food and beverage or related professional area. AND • 3-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year...