F&B Director- Hilton San Antonio Hill Country - Franchise
Negotiable
Bachelor’s degree in Hospitality, Business, or related field preferred. Formal culinary, beverage, or hospitality certifications a plus. Minimum 5 years of progressive food and beverage leadership experience. Prior experience managing multiple outlets, banquets, and bars required. Strong background in financial management, budgeting, and cost control. Strong leadership, communication, and team development abilities. Thorough knowledge of restaurant, bar, and banquet operations. Understanding of...

Hilton
United States, San Antonio