1.全面落实酒店厨房部的各项标准。
Ensures that all company minimum brand standards have been implemented.
2.团队协作,主动灵活待客,顾客至上,酒店的大局为重。
Work closely with other associates in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests.
3.根据不同的要求,切配各种蔬菜和水果。
Washes...

InterContinental Hotels Group PLC
China, LingshuiLizuZizhixian