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Server (On Call) - DoubleTree by Hilton Alana Waikiki Beach

In possession of or ability to obtain a TB Clearance Certificate. At least one year of food and beverage/restaurant server experience. Ensure knowledge of the menu and restaurant promotions and specials. Take guest food and/or beverage orders and input orders in an appropriate point-of-sale system. Ensure the service station is always well-stocked. Ideal candidate. As a Food Server, you would be responsible for serving food and/or beverages to guests in the hotel's continuing effort to deliver o...

United States, Honolulu

Host - Signia by Hilton Atlanta

The ideal candidate will have previous host experience in a high volume restaurant/lounge environment. Luxury hotel experience is preferred. Seeking someone who is organized, good at multi-tasking and pays attention to detail. Must be able to work nights, weekends, and holidays. As a Restaurant Host/Hostess, you would be responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability....

United States, Atlanta

Cashier (Part-Time, Seasonal) - JadeWaters Resort Pool at Hilton Anatole

As a Food and Beverage Cashier, you would be responsible for totaling and processing guest food and beverage purchases in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards. Greet and acknowledge guests upon check-out from dining outlet. Accurately total, process and collect payments from guests to include, but not limited to, using the point-of-sale sys...

United States, Dallas

Engineering Manager - Signia by Hilton Atlanta

Our 5+ team members report to the Director of Property Operations. The ideal candidate holds 2+ years experience as an Engineering supervisor within hospitality or and Engineering manager across various industries. Ability to work required shifts. As an Engineering Manager, you would be responsible for managing the functionality and safety of the facility, including the physical building/s, mechanical equipment, electrical system/s, heating and cooling systems and life safety systems in accordan...

United States, Atlanta

Executive Steward - Hilton La Jolla Torrey Pines

A minimum of 1 year of previous Stewarding Management experience. Previous hotel stewarding experience required. Ability to work varied shifts including nights, weekends and holidays. Must have open availability! Shift Pattern: varies, must be open to work morning, evening, weekends and holidays . college degrees, high school completion, English-language learning, digital literacy, professional certificates and more) . An Executive Steward is responsible for managing and directing stewarding ope...

United States, San Diego

Conference & Banqueting Supervisor

Personal Development programmes designed to support you at every step of your career. You enjoy supervising and delivering events smoothly and efficiently, dealing with guests’ queries and complaints. You will work closely with the management team, deputising in their absence, and working towards creating memorable experiences for our guests and colleagues. Are you an ambitious Conference and Banqueting professional, looking to develop your leadership skills and passionate about guiding your tea...

Media Director, GCM

The Position is responsible for the centralized management of paid media investments across Greater China. This position serves as the primary owner of the company’s digital advertising ecosystem, bridging brand marketing and performance acquisition. The Director will lead the strategic allocation of the media budget to drive two primary objectives: generating direct revenue through lower funnel marketing activities and establishing consistent market visibility across China's diverse social and...

China, ShanghaiShi

Chef de Cuisine - The Roosevelt New Orleans, A Waldorf Astoria Hotel

401(k): Fidelity, with up to 5% employer match**. Guild Education Program. * As Chef de Cuisine, you would be responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsible for performing the following tasks to the highest standards. Lead daily culinary production, to include, but not limited to, preparation and production of meals, food quality and p...

United States, New Orleans

Overnight Security Officer - Hilton Portland Downtown

Must have 1 year or more experience working in security. At least two (2) years of customer service experience is required; preferably within hospitality. Candidates must be able to communicate fluently in English both verbally and in writing. Ability to work a flexible schedule that includes weekdays, weeknights, weekends, overnights, and holidays. Schedule: Availability from 11pm-7am required. college degrees, high school completion, English-language learning, digital literacy, professional ce...

United States, Portland

Pool Bartender (Seasonal) - Hilton Austin

Have a thirst for knowledge, with a solid Food and Beverage core. Have a detail-oriented approach to your work. Have previous experience working in a time-sensitive atmosphere. Have a genuine passion for creating memorable experiences and a positive approach to hospitality. As a Pool Bartender, you would be responsible for preparing beverages and serving beverages and/or food to guests in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. Specifically...

United States, Austin