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Revenue Specialist, RMCC Mexico

As a Revenue Specialist, you will support the team that's helping hotels grow market share and outperform competitors. On the RMCC México team reporting to Assistant Director, you will work on projects including maximize room revenue and grow the Revenue Per Available Room (RevPAR) Index and market share for each hotel in a portfolio of properties. Conduct a daily pricing, strategy review for each property and send targeted daily communications describing relevant changes. Formulate a plan to im...

Mexico, Mexico City

2026 Revenue Management Trainee, RMCC APAC

Cross-Functional Exposure: Participate in structured rotations across RMCC APAC functions to build a comprehensive understanding of revenue management processes and commercial strategies. Analytical Contribution: Support pre-opening projects and analytics initiatives by leveraging data insights to enhance decision-making and operational efficiency. Revenue Management Support: Assist in core revenue management activities assigned by SCRMs or RMCC leadership team, including dynamic pricing, demand...

China, ShanghaiShi

Banquet Attendant - Conrad Nagoya

The Banquet Attendant is concerned with the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton International. As the Banquet Attendant, you will be responsible for performing the following tasks to the highest standards. Confidently know the food and beverage menu contents and explain them in detail to guests. Understand dietary requirements and offer appropriate...

Guest Service Agent

A Guest Service Agent truly influences the first impressions of our Guests and are responsible for performing the following tasks. Welcoming and fulfilling the check-in process for Guests and group arrivals. Completing the check-out process for departing guests using the hotel systems. Manage, effectively and efficiently, Guest requests, inquiries, and complaints. Maintain current knowledge of hotel products, services, pricing and special promotional offers, as well as daily VIP and special even...

Australia, Sydney

Steward - Conrad Washington, DC

Shift: Various – must have availability to work weekdays, weekends, and holidays. As a Steward, you would be responsible for transporting and cleaning cooking utensils and serviceware in the hotelﾒs continuing effort to deliver outstanding guest service and financial profitability. Specifically, you will be responsible for performing the following tasks to the highest standards. Wash dishes and operate the dishwasher to clean all chinaware, silverware and cooking utensils. Scrub pots and pans. B...

United States, Columbia

Restaurant Host / Hostess - Part Time AM Shift -Hilton Des Moines Downtown

Eligible for 401k, and PTO at 90 days. A Restaurant Host/Hostess is responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability. As a Restaurant Host/Hostess, you would be responsible for welcoming guests and escorting them to their seats for dining in the hotel's continuing effort to deliver outstanding guest service and financial profitability. Specifically, you would be responsi...

United States, Des Moines

Housekeeping Attendant

As a Housekeeping Attendant, you will work alongside our dedicated team to maintain spotless guest rooms and public areas. Your attention to detail will play a key role in ensuring every guest enjoys an exceptional stay. Cleaning hotel rooms and public spaces including our outlets. Ensuring pantries are fully stocked before and after your shift by replenishing linen, towels and amenities. Reporting maintenance issues as soon as possible. Undertake deep cleaning when required. Dispose of waste co...

Australia, Melbourne

Demi Chef - Bakery

A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. Basic Food Hygiene Certificate. Specifically,...

Saudi Arabia, Hail

Food and Beverage Supervisor

Smart uniform provided. Discounted Taxi when public transports are not available. You will join the Food & Beverage team in our Restaurant, Bar, Room Service outlets. You enjoy supervising and delivering operations smoothly and efficiently, dealing with guests’ queries and complaints, and creating memorable experiences for our guests and colleagues. You will work closely with the management team, deputising in their absence, and working towards common goals. Are you an ambitious Food & Beverage...

South Africa, Newcastle

Guest Experience Executive (Hilton Singapore Orchard)

The Guest Experience Executive greets and registers guests, providing prompt and courteous service. He/ she checks guests out of the hotel and resolves guests’ challenges throughout their stay in the hotel, upgrading or promoting hotel services and amenities, upselling products to guests. As the Guest Experience Executive, you will be responsible for performing the following tasks to the highest standards. Be the brand ambassador of hotel, providing a positive “first impression” while guests wal...

Singapore, Singapore